Cavitation induces emulsification of fat; it ruptures the fat cell membrane, releasing its fat content and transforming it into a material easily eliminated by the sweat gland, liver, and lymphatic system, which is subsequently eliminated via the urine.

 During and after the cavitation treatment, excess fat is discharged into the interstitial space between the cells. It is converted to glycerol and fatty-free acids here. Glycerol is a water-soluble substance that is absorbed by the circulatory system and used as an energy source. The insoluble fatty free acids are carried through the liver and kidneys, digested as if they were fatty acids from diets, and then naturally removed from the body.

WHAT RESULTS CAN I EXPECT FROM A CAVITATION ULTRASOUND?

Clients should expect to see local fat loss when the natural slimming process takes effect. The ultrasonic fat cavitation treatment approach has proven to be extremely successful on any type of fat, including visceral fat (intra-abdominal fats).

ARE THE RESULT LONG-LASTING?

Yes, because ultrasonic stimulation bypasses our central nervous system (which regulates noradrenaline release), no fat rebound effect is detected.

 HOW LONG DOES THE ULTRASONIC FAT CAVITATION TAKE?

 Approximately 30 minutes are spent on the treatment, the probe is steered over the intended area while emitting low-level ultrasonic waves, after which it emits impulses in a circular motion to the target area. This action subsequently creates micro-bubbles, which begin to clash and implode. Shock waves then induce fat cells to emulsify. Following the ultrasound treatment, the released energy must be used by light cardiovascular exercise or any other calorie-burning replacement. It is recommended to do a course of 6-10 treatments spaced a week apart, depending on individual goals.